Peanut Butter Crunch Cookies!

Sometimes you just feel like you want to eat something, but you just don’t know what exactly.. At least that’s what I have haha!

So I opened all the kitchen drawers and I was looking which stuff there all was.. I was thinking, and thought let’s make some cookies!! So I grabbed some ingredients which I liked, and well.. The cookies turned out pretty nice!! They are crunchy, and full of flavor! So enjoy with these Peanut Butter Crunch Cookies!

Peanut Butter Crunch Cookies!
Prep time
Cook time
Total time
Recipe type: Cookies
  • 2 Tablespoons coconut flour
  • 1 Egg
  • 6 Tablespoons Nuts. ( I used all kind of different nuts and I crunched them with a knife. )
  • 2 Teaspoons coconut blossom sugar (or another sweetener of your choice..)
  • 2 Tablespoons peanut butter (I have chosen for a peanut butter with extra nuts for that crunchy bite!) 2 Tablespoons sunflower seeds
  1. Preheat your oven to 200 degrees, and line a baking sheet with parchment paper.
  2. Grab a bowl and add the 6 tablespoons of your mixed nuts and the egg. Stir well together.
  3. Add the 2 teaspoons of sugar in, and the sunflower seeds and stir again well.
  4. Then put the 2 tablespoons of peanut butter and 2 tablespoons coconut flour in your mixture and stir this now to 1 solid mass.
  5. Put your mixture on the baking sheet, and spread it with the round side of your spoon and make it in a square or rectangle and try to make it about a half to 1 cm thick. (Just look what kind of thickness you desire for your cookies. )
  6. Bake them for about 10 to 15 minutes.


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